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Mountain Huts & Alpine Refuges

Mountain Huts
List

Where hospitality is a priority

32 Alpine pasture huts and snack stations plus 12 refuge huts provide fresh energy along the extensive hiking trail network of Sölden. On the sunny terraces with overwhelming views, traditional dishes like bacon dumplings, cheese spaetzle and Kaiserschmarrn are served after having conquered loads of altitude meters. Some Alpine inns, snack stations and mountain restaurants are easily accessible on cart trails or by mountain lifts, and make a great outing destination even in unstable weather. At the very top - from every point of view - there is the glass-covered ice Q gourmet temple, spoiling guests with toque-awarded gourmet creations at the peak of Gaislachkogl.

Culinary experiences

As love goes through the stomach: Discover Ötztal moments of enjoyment

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In general, the mountain huts and alpine pasture inns within the marked ski area open as soon as the summer mountain lift operation starts. Usually, it is between early and mid-June. The high alpine (shelter) huts located outside the marked ski area have individual opening times, but usually start their summer season at the end of June. Our hut status informs HERE which huts and alpine pasture inns are currently open in Sölden.

Basically, all 43 alpine pasture inns and mountain huts in Sölden are open during the summer months. In general, the mountain huts and alpine pasture inns located in the marked ski area open as soon as the summer mountain lifts are in operation. Usually, it is between early and mid-June. The high alpine (shelter) huts and pasture inns outside the marked ski area have individual opening times, but usually start the summer season at the end of June. Our hut status informs HERE which huts and alpine pasture inns are currently open in Sölden.

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Rettenbachalm

regional cuisine, non-smoking locale, Austrian cuisine, vegetarian cuisine, alpine dairy/snack bar, home cooking

Comfortable hut, huge sunbathing climbing aces with a marvelous panorama look to the glacier. Comfortably attainable with the car across the glacier street or from Hochsölden walking tour in 45 minutes.Hiking tip: by bus to Hochsölden 2.100 m high alpine hike above the forest boundary to the Rettenbach Alm.

Opening Hours:
Info
07.07.2024 - 29.09.2024
Mo: 10:00-17:00
Tu: 10:00-17:00
We: -
Th: -
Fr: -
Sa: 10:00-17:00
Su: 10:00-17:00

detail

Aussenansicht

Jausenstation Hochwald

regional cuisine, alpine dairy/snack bar

Old Farmhouse in a quiet and beautiful seeting with sunbathing terrace and great views on the Nederkogl and Hochgurgl.All day hot meals, traditional home cooking, snacks, speck, sugared pancakes, homemade sausages.ALMZEIT focus: Snack time - at the quaint farmhouse nestling at 1.580 m serves hearty snack platters, sweet shredded pancakes and homemade sausages at the sunbathing terrace.Summer: open from  early June to late SeptemberTo Jausenstation Hochwald:by car to the snack station or on foot from Sölden - Leite - Granstein - Hochwald, the trail from Gartach above Granstein to Hochwald has been updated in the summer of 2012 and is now in very good condition, altitude gain: 200 m, time: 3/4 h. Ascent with Giggijoch mountain gondola or by bus to Hochsölden and then along trail No. 35a Dr. Bachmann Weg - Peerler See - Alpe Granstein - Jausenstation Hochwald - Granstein - Sölden, time: approx. 3 1/2 h, altitude gain: 380 mcycle trail Brück - HochwaldCrossings: Peerler ridge above Lake Peerler See

Opening Hours:
Info
01.06.2024 - 30.09.2024
Mo: 10:00-22:00
Tu: 10:00-22:00
We: 10:00-22:00
Th: 10:00-22:00
Fr: 10:00-22:00
Sa: 10:00-22:00
Su: 10:00-22:00

detail T +43 5254 3076 0

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Hochstubaihütte

regional cuisine, Hütten

When planning your tour for the winter season 2022/2023, please note that the winter room at the Hochstubaihütte is NOT available for overnight stays. This is due to problems and delays in the construction process.

detail T +43 720 920305

Aussicht von der Hochstubaihütte

Snow Beach Tiefenbach

regional cuisine, SS/self-service, international cuisine, Austrian cuisine, vegetarian cuisine, Ski huts, alpine dairy/snack bar

Bistro / bar with sun terrace:Our Snow Beach on Tiefenbach Glacier is the perfect addition to our self-service restaurant. Cool drinks and delicious food in a cozy atmosphere are waiting for you. Take a seat on our sun terrace and enjoy your vacation in the midst of the breathtaking Ötztal mountains. Whether you want to sunbathe comfortably in a deck chair or make yourself comfortable in our rustic interior – we look forward to welcome you in our restaurant. Summer or winter - the „Gletscher Arena Sölden“ is always worth a visit. In summer you can also reach the Gletscher Arena Sölden by car or public bus. In winter, of course, via the ski area and the Sölden cable cars.For more information about the entire Gletscher Arena Sölden, visit our homepage: www.oetztalergletscher.com

Opening Hours:
Info
28.06.2024 - 28.07.2024
Mo: 09:00-16:00
Tu: 09:00-16:00
We: 09:00-16:00
Th: 09:00-16:00
Fr: 09:00-16:00
Sa: 09:00-16:00
Su: 09:00-16:00

detail T +43 5254 5015 18

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Sonnblick

regional cuisine, non-smoking locale, SS/self-service, Vegane Küche, international cuisine, Glutenfreie Küche, Austrian cuisine, vegetarian cuisine, Bergrestaurant/Bedienung, Ski huts, alpine dairy/snack bar, home cooking

Enjoy tyrolean specialties at our wonderful Panomramic teracce

Opening Hours:
Info
07.06.2024 - 30.06.2024
Mo: 09:00-17:00
Tu: -
We: 09:00-17:00
Th: 09:00-17:00
Fr: 09:00-17:00
Sa: 09:00-17:00
Su: 09:00-17:00
01.07.2024 - 15.09.2024
Mo: 09:00-17:00
Tu: 09:00-17:00
We: 09:00-17:00
Th: 09:00-17:00
Fr: 09:00-17:00
Sa: 09:00-17:00
Su: 09:00-17:00

detail T +43 5254 501 60

Sonnblick Winter

Hochjoch Hospiz

regional cuisine, non-smoking locale, Austrian cuisine, Hütten

Opening times: 2nd march 2024 to 21st april 202414th june 2024 to 22th september 2024Hochjoch-Hospiz occupies a beautiful location on a hill, surrounded by the majestic three thousand meter high peaks of the Ötztal Alps. The hut is a popular base for all kinds of mountain tours.Winter: base for classic Ötztal ski mountaineering loop from Rofen (always inquire about route conditions), altitude gain: 513 m, time: 3 h.To the hut: From Vent - Rofental - through the romantic gorge, comfortable walk, altitude gain: 513 m, time: 2 hCrossings: Martin-Busch-Hütte, Schöne Aussicht, Vernagt-Hütte, Simi launhütte,Peak climbs: Weißkugel, Guslarspitzen, Fluchtkogel, Hintereisspitze, Langtauferer Spitze, Saykogel

Opening Hours:
Info
14.06.2024 - 21.09.2024
Mo: 07:00-07:00
Tu: 07:00-07:00
We: 07:00-07:00
Th: 07:00-07:00
Fr: 07:00-07:00
Sa: 07:00-07:00
Su: 07:00-07:00

detail T +43 720 920 311

Hochjoch Hospiz im Winter

Eugen's Obstlerhütte

regional cuisine, non-smoking locale, après ski, international cuisine, Austrian cuisine, vegetarian cuisine, Bergrestaurant/Bedienung, Ski huts, alpine dairy/snack bar

- Rustic ski hut with table service, located right at Piste 21/22- Great choice of Tirolean specialities, pasta, steaks, salad...- Après ski parties- The hut is also accessible by foot or by taxi

Opening Hours:
Info
06.06.2024 - 30.06.2024
Mo: -
Tu: -
We: 10:00-18:00
Th: 10:00-18:00
Fr: 10:00-18:00
Sa: 10:00-18:00
Su: 10:00-18:00
01.07.2024 - 15.09.2024
Mo: 10:00-18:00
Tu: 10:00-18:00
We: 10:00-18:00
Th: 10:00-18:00
Fr: 10:00-18:00
Sa: 10:00-18:00
Su: 10:00-18:00

detail T +43 5254 2268

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Brandenburger Haus

regional cuisine, non-smoking locale, Austrian cuisine, home cooking, Hütten

Open from 17th june 2024 to 13th september 2024The hut is the highest hut in the Ötztal Alps and is situated on 3272 m. It is also called the glacier palace. The lodge is accessible only by the glacier. High Alpine Mountain Tour - Mountain equipment required. For a suitable acclimatization training excellent.

Opening Hours:
Info
17.06.2024 - 12.09.2024
Mo: 07:00-07:00
Tu: 07:00-07:00
We: 07:00-07:00
Th: 07:00-07:00
Fr: 07:00-07:00
Sa: 07:00-07:00
Su: 07:00-07:00

detail T +42 0601 556 738

Brandenburger Haus Gletscher

Stallwiesalm

regional cuisine, alpine dairy/snack bar

With the cozy hut Stallwiesalm you have reached a great mountain hut in the foothills of mighty Söldenkogl peak at 1.850 m altitude.The hut is well known for its culinary delicious comprising Tyrolean specialities like roast pork shank, spare ribs, cheese spaetzles and Emperor-style shredded pancake!In summer starting point for different walking tours.ALMZEIT focus: hut areaOpen in summer Closed in winter To Stallwiesalm:Hiking: Sölden - Granbichl - Stallwiesalm, Sölden - Rechenau - Stallwiesalm, altitude gain: 500 m, length: 5 km, time: 1.5 hwith the bike from Sölden Freizeit Arena, length: 5 km, altitude gain: 500 m, gradient: 14%, time: 1 1/4 hCrossings: Kleblealm, Fiegl's Gasthaus, LochlealmWinter: Ski tour to hut, Granbichl - Stallwiesalm, altitude gain: 500 m, lenghth: 5 km, time: 1.5 h; Winter footpath and natural toboggan run to hut. Wednesday & Thursday Hut evenings on request.Peak tours: Söldenkogl time: 3 h, Laubkarsee time: 2.5 h, Hochstubaihütte time: 4 h, Nebelkogel time: 4 h, Wilde Leck time: 5 h

Opening Hours:
Info
05.06.2024 - 06.10.2024
Mo: 10:00-18:00
Tu: -
We: 10:00-18:00
Th: 10:00-18:00
Fr: 10:00-18:00
Sa: 10:00-18:00
Su: 10:00-18:00

detail T +43 676 6320 259

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Martin-Busch Hütte

regional cuisine, Glutenfreie Küche, Austrian cuisine, Hütten

Winter: open from 2nd march to approx 21st april 2024Summer: open from 11th june to 22th september 2024The Martin Busch Hütte is located at 2,501 m at the heart of a striking mountain backdrop and with views of the powerful 3,00 0 m peaks and panoramic views of the Ötztal glaciers.To the hut: via Spieglbach bridge left into niedertal valley, altitude gain: 600 m, length: 9 km, time: 3 hCrossings: Similaunhütte, Hochjoch Hospiz, RamolhausSummit climbs: Kreuzspitze, Similaun, Hintere Schwärze, Saykogel, Finailspitze, HauslabkogelWinter: ideal ski tour resort, beware of avalanche risk!Glacier walks: Marzellgletscher, niederjochfernerSkitour: from Vent, altitude gain: 600 m, length: 9 km, time: 3 h

Opening Hours:
Info
11.06.2024 - 21.09.2024
Mo: 07:00-07:00
Tu: 07:00-07:00
We: 07:00-07:00
Th: 07:00-07:00
Fr: 07:00-07:00
Sa: 07:00-07:00
Su: 07:00-07:00

detail T +43 664 30 43 151

Speisesaal 1

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